Allan Borgen MSW is a well known and respected food critic who has been a culinary fixture in Southern California for over 24 years. He hosted and produced a food show on PBS television for 18 years, and currently hosts a food, travel and entertainment radio show (www.letsdineoutshow.com) as well as writing food reviews for two daily newspapers. Allan has a passion for food, helping people, cooking, and has Type 2 diabetes. His lifelong dream is to win the Nobel Prize….for Food. Allan is a member of the Southern California Restaurant Writers and the International Food, Wine and Travel Writers Association. 

Suzanne McLay MS, RD, CDE is a Registered Dietitian and Certified Diabetes Educator who loves food and helping people with diabetes make healthier food choices, without sacrificing taste and the social experience of dining out.  She has a background in Clinical Dietetics along with real world teaching experience and diabetes education. She currently teaches nutrition at a large culinary school, Suzanne is originally from England and the first things you will notice about her is a British accent and a good sense of humor. Suzanne also has the ability of explaining important nutritional facts and information in a fun and easy to understand manner. When not teaching or educating, Suzanne enjoys creating healthy dishes at home...check out her blog.....www.WhatTheDietitianEats@blogspot.com, dining out, exercising, and relaxing with her dog.